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Consumers Love Pizza!
According to the 2001 Chain Restaurant Review and Outlook, the U.S. pizza category represents $25 billion in sales each year. Pizza is the number one delivery/carryout product, and of course, it is something that appeals to all ages.
Quality Product
As statistics confirm, the pizza segment of the food industry is growing. Today, families are busier than ever and they want a fast and quality meal choice for their family. The convenience and value that the pizza industry provides is indisputable. With Georgio's Oven Fresh Pizza Co®., our dough is made fresh daily, we offer Two crusts, and a variety of additional products to choose from, all contributing to making Georgio's® a fast food restaurant everyone can enjoy. That's what makes us special.
Quality Franchises
At Georgio's® we not only provide quality products to our customers, but we strive for quality service to our franchisees as well. With over 30 years experience in the pizza business we maintain a well-structured franchise service program to assist you in meeting your financial and business development goals. we offer top notch initial and ongoing training, and excellent operational and marketing support.
In addition, we have the added benefit of increased purchasing power and convenience through our own food and equipment supply system. Below is a summary of the training, operations and marketing support you will receive from all levels of the Georgio's® management team:
Training
• 4 weeks management development program provided at our training facility.
• All levels of management participate with the trainees.
• Preopening in-store training support provided by our field operations team.
• Ongoing business consulting services, on an as needed basis.
• 5-days in store training as a follow-up, after store opening.
Marketing
Print, TV and radio advertising materials regularly provided to maximize sales building efforts. Attractive point-of-purchase materials designed to increase customer awareness and frequency. Marketing Services support for customized marketing and individual advertising planning and implementation.
Estimated initial investment
for each Georgio's® restaurant concept:
| Royalty | 4% |
|---|---|
| Marketing Fund* (Mail, TV, & Radio) | 6% |
| Leasehold Equipment / Decor Package | $150,000 - $175,000 |
| Signage | $10,000 - $16,000 |
| Opening Inventory | $6,000 - $8,000 |
